Tuesday, October 18, 2011

Evolution fast food, chicken chipotle sandwich :)

Evolution fast food 5th and quince st. chicken chipotle sandwich with green juice (kale something something) and raw breakfast scramble. that was yesterday's lunch. breakfast was raisin bran. dinner was pasta with collards garlic and tomatoes. late night supper was sushi from north park sushi, university and ray st. yummy!

today i slept in and didn't leave the house until 1pm. but got tofu mushroom enchiladas with rice and beans and ginger kombucha from Pokez Mexican Eatery 8th and E downtown. thats all i've had all day. i'm still full. days off work are evil like that. i'm gonna post more pictures. i feel like its hard to visualize the nonsense i post otherwise.

Thursday, June 9, 2011

catching up. lunch is quinoa and cauliflower and squash

left over quinoa and rice, stir fried califlower, hing, garlic turmeric etc. yellow squash. indian flavors.
almonds and raisins.
toast with peanut butter and flaxseed oil
oatmeal with raisins and soymilk
quinoa stuff. cauliflower and squash stuff. toast with hummus.
split pea stew
oatmeal
bread stix dipped in marinara. salad. oatmeal chocolate chip cookies yerba mate orange tofu chipotle sandwich on ciabata bread kombucha artichokes dipped in veganaise pasta with cheesy nutritional yeast sauce with marinated seitan. toast w peanut butter granola and raisins with soymilk curry soup raw tacos carob date smoothie 2 bean burritos 1 7 layer (taco bell sans dairy) kettle corn beer cherries. pancakes grapefruit juice bananas walnuts doritos sweet spicy chili flavor. grn tea pb&j. almonds and raisins. top ramen. taco salad with corn black beans guac jicama red and yellow bell peppers tomatoes carrots lettuce and salsa fresca. cilantro vinegarette dr pepper beer chips and guac. taro blended boba tea. cliff bar. pancakes. beer. hot chicory root drink with soymilk and hazlenut stevia sweetening. mock chicken salad with bulgar and kale. coconut cookies and orange drink. mexican chili tamarind candy. pb&j raisins and almonds. rice and seitan mix. oatmeal. cytomax sports drink. laraars. peanut butter cookie. tequilla lime 'chicken' wrap with guac and navy beans veggie burger jamaica and fries dry ramen for snack. mashed potatoes with mushroom gravy. mixed rice pilaf (wild, brown, red, white) with seracha hot sauce and flaxseed oil. soy sauce. salad with collards dinosaur kale red cabbage carrots red and yellow bell peppers tahini sage dressing zucchini beer - ipa.
vanilla hazlenut coffee with stevia sweetening and soymilk. oatmeal with flaxseed oil and apricot jam. toast w/flax oil veggie pad thai noodles green tea black peach ice tea. etc etc etc.

Wednesday, May 25, 2011

spicy stir fry, split pea dal w turnip, trix cereal

backwards from now:
yerba mate tea (cold brewed)
mashed potatoes and gravy (cambells mushroom, potatoes made with garlic cashew cream). spicy stir fry with red chilis (pizza packet) sesame seeds, onions, yellow squash, collards cut into tiny pieces (so they become invisible to the taste buds), and cauliflower. a splash of leftover marinade, mashed almonds, garlic salt, mixed with a considerable amount of flaxseed oil once the dish cooled a little. served over long grain rice with quinoa mixed in. nutritional yeast and kelp powder sprinkled on top. (i just went to whole foods and bought some health food stuff)
tension tamer tea with catnip (celestial seasonings). tums (for calcium). peach. bok choy salad with chia seeds and sesame seeds sprinkled over balsamic vinaigrette. grapes. berry juice (mostly blueberry, one of those antioxidant juices). otter pop (popsicle). rice and quinoa with sauteed eggplant, garlic, mashed/powdered walnuts, and sesame seeds. (i'm on a sesame seed kick)
materva (yerba mate soda), leftover split pea dal with turnip, squash, collards. cauliflower curry. vitamin (one a day).
leftover pizza w/roma tomatoes, mushrooms, onions, pineapple, green peppers, caramelized onions and garlic, crust dipped in garlic sauce (papa johns). chocolate (endangered species brand, dark chocolate with blueberries). banana.
lentils and rice with vegetables (potato, basil, peppers, garlic, broccoli, crazy curry sauce)
orange. cherry cough drops (my roommate shared with me. i didn't need them but they taste good). sunflower seeds. above said pizza. kombucha. cocoa krispies. black bean soft tacos (black beans, seasoned rice, lettuce, onions, cilantro, salsa), split pea dal with bolillos (mexican bread rolls). beer.
trix cereal. vanilla hazlenut coffee. leftover tofu potato mushroom burrito (from pokez) rice and beans, cole slaw, avocado. avocado spread on bread with pepper and garlic salt. hash browns and pancakes. lentil stew. sunflower seeds. apples. think that about connects it.

Tuesday, May 17, 2011

backwards from now (currently eating ritz crackers)

ritz crackers
mothership organic wit beer
tofu potato mushroom burrito with rice and beans and cole slaw. kombucha. carrot cupcake with icing.
another kombucha

powerade grape, strawberry lemonade
lots of stone beer and mothership wit beer
pretzels, chips and bean dip, more ritz. oreos and chocolate pudding. bag tapatio fritos. (hosted a party)
fettucini pasta with garlic mushrooms tomatoes onions zucchini chili peppers amazing
black bean burrito with rice and beans. powerade. trail mix (almonds, raisins, peanuts, sunflower seeds, pecans) bag fritos
yellow squash (kabocha)
beer, apples and sunflower seeds. taco bell. energy drink. rice and seitan pilaf with onions curry, rosemary, garlic, tomatoes. artichoke w/ thyme vinegarette. carrot cake with frosting (cupcake).
yerba mate tea. chocolate covered raisins. corn on the cob with seasoned squash and ground almond topping. yellow curried rice w/ zucchini, mushrooms, kale. oatmeal with bananas and balckstrap molasses, toast with almond butter.
spaghetti with crumbled seitan, garlic sage tomato sauce. sourdough bread with margarine. corn on the cob with olive oil and pepper. wine. (red) artichokes dipped in veganaise.
del taco (bean burritos with no cheese. fries. soda. sometimes a veggie burrito no dairy)
chocolate covered peanut butter filled pretzels.
green curry with eggplant, basil, and mock duck. rice. (midnight snack)
orange drink.
tom kha soup (coconut based thai soup), rice. jasmine tea. trail mix. 2 apples dipped in almond butter. bag fritos. salad w/pumpkin seeds, sunflower seeds, kale, red onion, sesame seeds, shreddded turnip, spring mix
2 pancakes (8 inch diameter - huge!) topped with almond butter and blackstrap molasses and syrup. bag trail mix: peanuts raisins, sunflower seeds, almonds, walnuts. bag pretzels. green tea. salad kale spring mix sprouts tomato sesame seeds balsamic vinegarette
more thai food. curry with kale and stuff. eggplant. thats all i wrote down. i remember going to taco bell for a midnight snack also sometime in the last couple weeks. we ordered pizza from papa johns too. (just order no cheese)

Monday, May 2, 2011

oatmeal, pasta, artichokes, stuff and things

note here that i just got off work so i'm super hungry. in a minute i'm heading downtown to pay rent, so i might get a chipotle burrito.
backwards from now:
coffee, leftover whole wheat angelhair pasta with cheap canned mushroom pasta sauce boosted up with pre-sauteed veggies (broccoli, asparagus, onion, garlic, rosemary and sage, roma tomatoes) whole wheat sourdough toast with margarine. oatmeal. yerba mate tea.

dinner: pasta mentioned above, 1 fatty boiled artichoke with slivers of garlic in every leaf, dipped in margarine. a few pieces of toasted whole wheat sourdough bread, toasted. chocolate covered peanut butter filled pretzels. yerba mate tea. red wine (cab)

lunch: brown rice and yellow split peas mixed up with seracha hot sauce and soybean oil. grapefruit. apple. sunflower seeds, almonds, walnuts, raisins.

orange, sunflower seeds and raisins. gen mai cha tea (green tea with roasted rice).
a kielbasa soysage (tofurkey). oatmeal. an apple.

gnocchi (homemade potato pasta) with garlic sage sauce (i used leftover liquid from the seitan i made recently). popcorn. hummus, tons and tons of hummus. saltines.

apples, hummus, french bread, hummus, saltines, orange juice, strawberry coconut kefir drink, tofurkey with veganaise and dijon. fried potatoes. raw nori sheets. (went on a road trip). trail mix. bananas. pancakes. pizza. burritos.
2 julian apple pies (from the julian deli. i shared), lots more tofurkey sausages and wine. sourkraut. grapefruits. seitan. chips and salsa. pancakes. cranberries. apple.bean burrito plate w/ rice and beans. and its all a blur. that covers all i can remember for a week ago... may have been more.

Monday, April 18, 2011

pancakes and potatoes melon. collards and spaghetti...

backwards from now: pancakes with blackstrap molasses and syrup. potatoes. strawberries. chocolate brownie (betty crocker box, sub. egg replacer) spaghetti with mushroom crumbled tofu basil sauce and collards orange. coconut cookies (galletas) cantelope melon, strawberries, left over brown rice with marinated portabellos, yellow squash, collards, bell pepper, dark stir fry sauce. jicama. coffee pancakes with black strap molasses, syrup. oatmeal, potatoes with soyrizo, grapefruit juice brown rice with marinated portobellos, yellow squash, collards, bell pepper, stir fry sauce, onions, lots of garlic and basil. artichokes with margerine. peanut butter and jelly sandwich on whole wheat bread, leftover pasta with cauliflower and carrots, chili beans. mango. del taco bean burritos, oatmeal. coffee brownies and beer. tamarindo candy. veggie sloppy joe from toronado restaurant, kettle chips. tator tots. peanut butter and jelly sandwich on whole wheat bread. carrots. brownie. bananas (3)

Thursday, April 14, 2011

brownies, energy drink, jicama, chili, etc etc

this morning i had chocolate brownies for breakfast. chased it down with some monster energy drink, ate some jicama. for lunch i had chili with potatoes and whole wheat bread. a pickle. the rest of that jicama. a couple carrots. an apple, an orange. peach ice tea. and thats where i am now. yesterday i ate del taco bean burritos and a veggie works burrito. a bowl of churros cereal. pancakes with blackstrap molasses, syrup. potatoes with cauliflower and soyrizo all cooked up together with garlic and rosemary. grapefruit juice. spaghetti with tons of meaty sauce (obviously faux), chilibeans with 'buttered' toast, a peanut butter and jelly sandwich (strawberry), a few carrots. rice with stir fried veggies (zucchini, squash, bell peppers, onions, carrots, kale, etc.), dolmas. day before that i ate a couple lentil corn tacos with lots of lettuce and salsa, hash browns, oranges, lemonade, veggie pad thai with extra peanut sauce, spaghetti with crumbled seitan, rice and beans (gallo pinto), beer, brownies, coconut juice, tamarindo candy.... um... i dont know what else. lots of snacking with leftovers. another stir fry. i'll try to keep up better with this blog.

Saturday, February 26, 2011

french toast, caramelized carrots with garlic, corn tortillas

going backwards from now:

caramelized carrots with garlic

coffee (kona) with soy protein, 2 corn tortillas with tahini and tapatio hot sauce
4 pieces cinnamon french toast (1cwater:1/2 ground flax, 1/4 c sugar, cinnamon, let thicken 10 minutes) with flaxseed oil and syrup

yerba mate tea
calcium carbonate chews
--yesterday
wine
carrot muffin

rice crisps

tofu potato mushroom burrito, ranchero sauce, cole slaw, raspberry yerba mate

bread and jam
carrot
salad with collards, squash, and romaine
white tea
odwalla banana nut bar
potato chips
energy drink
apple w/peanut butter

hot grapenuts cereal with blackstrap molasses and flaxseed oil
orange juice
english muffin with margarine and tahini

orange
black bean burrito, rice and guac and pico de gallo
white tea

soyrizo and tofu and mushroom fry with guac and corn tortillas
pringles, bbq flavor

crab california roll sushi from vegan house in hollywood (w/veganaise)
also faux fish sushi roll
green curry
spring rolls w sweet tangy sauce
thai iced tea

2 breakfast mookies (meal cookies) like muffins: cranberry, chocolate chip, seeds, hemp protein, etc.
fresh juice, apple, carrot ginger, kale, cucumber

grapes
warm gushy oranges from my friend's tree
fritos

coffee w/ whole grain beverage for creamer
del taco bean burritos and fries
whiskey and dr.pepper

chicken chipotle sandwich with avocado, pad thai noodles, chocolate chip cookie, chili cheez fries (evolution vegan fast food restaurant)

cocoa krispies... top ramen noodles, mixed veggies and pasta... and i think maybe that catches me up??


Thursday, February 17, 2011

falafel, cupcakes, sesame collard noodles

(last night after the stir fry post, i ended up eating 4 chocolate cupcakes and drinking 3 rum & cokes.)

leftover falafel wrap with eggplant. I added extra tahini sauce and tapatio hot sauce
english muffin with margarine, zataar spice and grilled onions on top
grits with black strap molasses

chocolate cupcake with chocolate frosting (roomie made them for a birthday party)
2 apples
spring rolls!! dipped in a sauce made with tahini, tapatio, mushroom sauce, and flaxseed oil (the usuals)

lots and lots of noodles with sesame seeds, seaweed, collards, garlic, onion
fried butternut squash

blush wine

green tea

Wednesday, February 16, 2011

toast, noodles, 2 sloppy janes, salad, fruit juices

so yesterday i left off with breakfast: fresh baked bread with margarine, and oriental and rosemary flavor top ramen. pineapple juice

got 2 sloppy janes (vegan sloppy joes) from toronado. also crinkle cut chips and salad
2 pliny the younger limited edition beer. my bloody valentine limited edition beer
vitamin.

savory grits with collard greens, garlic and rosemary

3 warmed corn tortillas with tahini spread and tapatio hot sauce (snack while waiting for grits to cook)

english muffin with margarine and zataar (middle eastern spices: sesame seeds and sumac) topping

big ol salad with dinosaur kale, pumpkin seeds, onions, grated beets and zucchini, spring mix lettuce leaves, olive oil, balsamic vinegar, cilantro dressing.
tempeh sausage patty w/ dressing

grape kombucha.

chocolate dipped in coconut oil
a bowl of cocoa krispies cereal

i'm thinking asian stir fry for dinner...

Tuesday, February 15, 2011

english muffins, pb&j, falafel with eggplant, chocolate

valentines day
hot english muffins with tahini and orange marmalade
shredded wheat cereal
pineapple juice

green tea
2 crunchy peanut butter and grape jelly sandwiches on bimbo doublefibra bread

falafel wrap from Mamas Lebanese bakery (best falafel in san diego), with eggplant and stuffed grape leaves
chocolate bars and arrogant bastard stone ale
a 5 hour energy shot, grape flavor

vodka and ginger ale from live wire
and an imperial stout from small bar
and i smelled a lot of flowers. roses and jasmine :)

also today:
fresh baked bread with margarine, and oriental and rosemary flavor top ramen. pineapple juice.

Monday, February 14, 2011

hot grapenuts, nachos, tempura zucchini and rice

hot water with lemon
hot grapenuts cereal with blackstrap molasses
calcium carbonate tums

sencha green tea

energy drink (full throtle)
bean nachos (black beans, guac, jalapenos, salsa fresca)

odwalla bar: banana nut
apple slices dipped in peanut butter

brown rice with seaweed (hijiki, kombu), tempura zucchini and monkeyhead mushroom (tastes like chicken nuggets- thats loving hut's secret). rice paper wraps - 8 dipped in sweet and sour sauce. butternut squash.
cafix coffee drink with soy protein (after my workout)

Saturday, February 12, 2011

leftover pizza, pasta shells, burritos

2 slices leftover pizza (veggies)
sencha w/ licorice tea
2 tums (calcium carbonate)

pasta shells w/ zebra tomatoes, garlic 'buttered' mustard greens, brewers yeast, artichoke 'cream' sauce with chipotle stuffed green olives, olive oil and thyme


cherry coke
veggie burrito (rice beans lettuce salsa)
lentil and guac burrito

yesterday:
white tea.
orange juice
vitamin water xxx
pomegranate craisins. Bartlett pear. 1/2 apple (a baby stole the rest)
can of large black olives.
tricolor rigatoni primavera (wht onions, garlic, beet greens, crushed tomatoes, mushrooms, broccoli, grn onions, rosemary, deglazed w/ red wine, toasted boca burger crumbles.

cinnaomon raisin english muffin with peanut butter and chocolate syrup. banana.

3 oreos
grape juice with acai and blueberry.
2 vodkas with blood orange italian soda
1 vodka citron with grapefruit juice
green tea

day before that:
malt o meal hot breakfast cereal with raisins and blackstrap molasses.

peanut butter and tahini and jelly cranberry bagel

green curry and tom yum soup

battered fried pickles dipped in veganaise (non dairy mayonaise)
2 english IPAs (beer)

and day before that (from what i can remember)

cocoa crispies in almond 'milk'
green tea

black bean burrito, french fries, raisins, apple juice, white tea

edamame, brown rice, yakisoba noodles with veggies, veggie roll sushi, avocado roll sushi

its kinda a blur after that. i remember more thai food. and lots of cereal. cocoa crispies, fruity pebbles, grapenuts, shredded wheat. black bean burritos.

Sunday, January 30, 2011

thai food and beer

so after that last post i stopped because i was getting ready to go to thailand. I bought a vegan passport from the UK's vegan society, that was very helpful in restaurants. it has a page in every language explaining what vegans eat. I used it in korea and several restaurants in thailand. Somebody had told me it would be a problem finding food without fish sauce, because although they are buddhists, they are all a bunch of meat eating 'buddhists'.

turns out the hardcore monks over there are real vegan buddhists so it was no problem at all. but now that i'm back im in a thai food kick. I took a cooking class while i was over there. but yeah. so i'm not gonna try to recollect the things i've eaten over the past few months, i'll just start from a couple days ago.

this morning i'm eating a banana chocolate chip muffin and an orange juice from rebeccas coffee shop in north park.

last night i ate green curry with mock duck and beer. green curry has eggplant, carrots, green beans, coconut milk sauce and thai green chili paste and curry spice with rice. later drank one of those neurosleep drinks.

for lunch yesterday i had stir fried broccoli with onion and apple pie (my mom made it). I had prepared a thick rice dish with tahini sauce and seitan, but i wasn't hungry enough to eat it for lunch, so i might eat that today at work. then i had like 6 cups of white tea (its supposed to have way more antioxidants than green). then i went to get an IPA beer after work.
okay from now on i'll update like normal.

Saturday, October 9, 2010

raisin bran toast chickpea and sesame seed potatoes

raisin bran cereal w vanilla almond mylk and blackstrap molasses (i put sugar on my cereal as a kid)
2 pieces of wheat toast w coconut oil and almond butter
yerba mate tea

made my lunch: potatoes pan fried with onions, sesame seeds and chickpeas. packing a salad w arugula bok choy cucumber and mushroom.

yesterday i ate:

raisin bran cereal w vanilla almond mylk and blackstrap molasses. toast with coconut oil and a lot of strawberry jam vitamin 1/2 cucumber.

coffee
banana nut bar

eggplant stew with garlic and potatoes
salad with arugula bok choy and cucumber (w flaxseed oil and italian dressing)

mixed salted nuts (cashew almond pecan peanut)

1/2 cucumber
pickle
sloppy joe sliders with crinkle cut chips and 2 crushed double hop IPAs (restaurant: toronado)

day before:
2 pancakes with peanut butter, molasses, and maple syrup. tea.

green tea throughout the day (like 5 teabags, i kept reusing them)
soba noodle salad with lettuce, candied walnuts, cucumber, bell pepper, soba noodles, miso dressing, tofu squares. mochi difuku, rice crackers wrapped in nori (restaurant: tea pavillion)

soyrizo and potato pan fried with onion and garlic. then added leftovers from restaurant: Pokez, beans and rice and lettuce and salsa and guac. put it on 3 corn and tender cactus tortillas. cole slaw. polenta.

Monday, September 13, 2010

pizza, pizza pizza.

i think i ate pizza 3 meals in a row right after the 29th and i remember thinking how you guys would think i was weird. but yeah. the first pizza was from papa johns. (just order no cheese). second was from pizza port in ocean beach. third was from pizza fusion. amazing. i think pizza port was the best. they have whole wheat crust that really added to the flavor.

since then i've been eating. you know. food and stuff. cant remember that far back. i got a CSA and had a couple of boxes of produce. i was eating a lot of salad (which isn't a normal part of my diet. i eat dark greens more often than salad mix. it was good) i cooked a lot of chard, eggplant, bell peppers, hot peppers, carrots, and the like. also been eating lots of soyrizo. they began carrying tofu at my local carniceria/grocery. so i almost feel obligated to buy it because i want to prove to them there is demand. i asked them to carry the vegetarian chorizo and they began carrying it. they're nice people. so i've been making scrambles with soyrizo and potatoes for breakfast. nopalitos and okra stir fries. oatmeal, grits, and malt o meal. hot grapenuts cereal. figs. fresh baked bread. i love making bread.

yesterday:
malt o meal with grapenuts and raisins. whole wheat bread with buttery spread and strawberry jam. coffee. bean burrito with rice. black beans, ice tea. onion fried butternut squash. a hot dog made with sauteed formed faux meat: ground round, whole wheat bun. veganaise dijon raw onions katchup. top ramen with nutritional yeast and ginger (oriental). b12 losenge. womans vitamin.

Sunday, August 29, 2010

soyrizo cuban breakfast chard fennel soup potato scramble

i missed some days so i'm just going to list today, and then go backwards from there and get what i can remember:
this morning:

prune juice
salad with red lettuce, dill, and basil (italian dressing)
fried up onion, zucchini, carrots, eggplant, red and green spicy peppers, chard, soyrizo
green tea. b12 pill, cranberry pill, woman's vitamin.

yellow chard and fennel garlic soup
peanut butter and strawberryjelly sandwich on eziekiel 4.9 bread
2 radishes
a couple pieces of chocolate

some fried potato, mashed veggie burger, tomato concoction my husband made. tasted really spicy. i'm sure it was full of seracha hot sauce. onions.
baby cucumbers

yesterday:
bonsai rolls, sushi with tofu, cucumber, avocado. tempura roll. edamame. green tea (restaurant: northpark sushi&grill) vitamins.

black bean burrito with rice and beans and guac. iced tea.
carrot, cucumbers, acai berry smoothie (jamba juice, no sorbet -sub banana), peanut butter and jelly sandwich, leftover pasta, squash

Wednesday, August 25, 2010

potatoes, pbj, burrito, pasta

roasted potatoes w/ garlic
prune juice and tea

peanut butter and jelly sandwich on whole grain bread

blk bean burrito with rice and beans and guac.
frozen lemonade

fettucini pasta with mushroom marinara sauce and collards and soyrizo
radishes

Tuesday, August 24, 2010

gallo pinto sushi etc

left over tofu potato mushroom burrito

red beans and rice with collards
orange juice and prune juice (doesn't cause diarrhea, i'm used to pooping a couple times a day)

sushi (avocado, cucumber tofu rolls, edamame, sake)

sour patch kids and hi-C. cranberry pill

Sunday, August 22, 2010

bananas pbj black bean burrito plate

peanut butter and jelly sandwich on whole grain bread
3 bananas
energy drink
mint flavored chocolate

bean burrito plate, rice and beans. etc.

tofu potato mushroom burrito

oatmeal, veggieburger combo, stewed mushrooms

oatmeal with raisins and banana

veggieburger combo w/ fries and tamarindo drink (restaurant: village grill)

nectarine
ginger ale

passionfruit orange guava juice
cucumber

corn on the cob
stewed mushrooms, tomatoes, kale, parsley, crookneck squash
acai blueberry juice. vitamin.

Friday, August 20, 2010

pancakes, squash and papas, turnips and collards

2 whole wheat pancakes with cinnamon and margarine
squash and potatoes pan fried with garlic. bbq sauce.
tea

coffee (1/2 decaf 1/2 leaded. i just like the flavor, really)
red apple
banana nut odwalla energy bar

went shopping on the way home from work: $8: bunch bananas (7), turnip, bunch collards, orange, loaf of bread (ezekiel 4:9 whole grain), ear of corn.

banana, lemonade. almonds and raisins. 1/2 an orange.

cooked up some turnips (or rutabagas, not sure) and collards with garlic, soy sauce and sauerkraut juice (from the jar). had a slice of the bread, toasted with buttery spread. 1/2 ear of boiled corn with buttery spread and dulse seaweed seasoning shake. sauerkraut. lemonade. vitamin.

[i usually like to eat lots of margarine, buttery spread and oil because of the high omega fatty acid content. margarines and buttery spreads tend to have a few hundred mgs of omega 3s and 6s, but canola oil has 1200mgs, so i'm trying to use oil in place of margarine where i can.]

also, some snacks i remember eating the past couple days that i didn't mention:
grits with lentils and sweet potatoes browned with garlic
toast with margarine and grape jam
green tea
pretzels
grapefruit juice
raisins and almonds
mango
black tea

Thursday, August 19, 2010

leftovers, camping food, stir fried squash and scramble

leftover rice and vegetables. added extra oil to heat it up.
whole wheat toast with margarine and strawberry jam
vitamin. orange juice. jamaica.

italian soysage (tofurkey) on wheat hot dog buns with dijon mustard and waaaay too much veganaise :) and sauerkraut. IPA beer.

black beans. potatoes. grilled onion. corn chips. more sauerkraut.
cola and rum.

tofu scramble with squash, mushrooms, zucchini, onions, garlic, bell peppers, spices.

jamaica. stir fried butternut squash with vegetables, garlic. more jamaica. b12 and cranberry pill.

chocolate chip peanut butter cliff bar, powerade. black licorice chew bar thingy (panda).
sourdough pretzels

3 bean burritos green sauce no chz (del taco).


Tuesday, August 17, 2010

pad thai, tofu mushroom enchiladas

pad thai (from restaurant canyon cafe): noodles, carrot, grn onion, mushroom, peanuts and peanut chili sauce, baby corn. etc.

edamame

tofu mushroom enchiladas (from restaurant pokez) with rice and beans (no chz). cole slaw.

reeces peanut butter from the jar (with a spoon)

rice and vegetables (peas, green beans, seaweed: laver and dulse, etc) soysauce and hot sauce and oil.

energy drink, cranberry pill and b12
and stuff and things

Sunday, August 15, 2010

potato fry, toast, pizza... past few days worth

so starting from this morning and going backwards:

glass orange juice
2 pieces whole wheat toast with liberal amounts of margarine and grape jelly
fried potatoes, russet and sweet, with squash onion and garlic
with Stone smoked porter and pasilla pepper bbq sauce

yesterday and before that:
pizza with crimini mushrooms garlic and daiya chz (restaurant pizza fusion) w/ vitamin
prune juice
pina colada juice
almond mylk with grape nuts cereal with raisins

sun chips (original), grapes, beer, tortilla chips and guac, oreos, chocolate drizzled cookies, rice and vegetables, peanuts, dr pepper and rum, popcorn, ants on a log (celery, peanut butter, and rasins) more chili and whole grain bread

toast with mashed avocado

homemade chili (kidney beans, pinto beans, tvp (texturized vegetable protein -for texture], corn, browned onions and green bell peppers, tomatos, tomato sauce, etc etc. chili flavoring packet)
hummus and guacamole, sourdough pretzel bites, energy drink (full throtle)

coffee handful blueberries, banana, cinamin rasin toast, strawberry jam, medjool dates, chex cereal w almond mylk, craisins, watermelon, acai blueberry juice

ginger ale
butternut squash soup (squash, tomatoes, can asparagus presauteed with garlic, rosemary, cumin, olive oil, blended together w parsley and basil)
a large can of blk olives
plum
wheat thins w avocado
mango nectar
cashew crunch, luna bar (nutz and cranberries), apple, energy drink, popcorn, beer and birthday cake (chocolate cake w coconut almond nugget chocolate frosting layer) w/ whiskey

Sunday, August 8, 2010

grapenuts, roasted roots, burritos

this morning:
potato, beet, garlic, leek, collard, lentil, onion, tomato stew
whole wheat bread (the homemade stuff) with margarine and grape jam

3-4 corn tortillas with margarine


yesterday:
hot grapenuts cereal with raisins

lentil corn pan fried tortilla sandwich (frijoledilla)

green tea, black tea, whole wheat homemade bread with jam

pumpkinseed candy (i love mexican candy)

nestea from a can, roasted roots: broiled turnip, potato, beet, leek, garlic served with lentils, fritos corn chips

2 bean burritos del taco, side rice

day before:

pancake w/ jam, peanut butter
bowtie tricolor pasta w roasted tomatoes and collards
black bean burrito
raisins
sunchips
applejuice and animal cookies

2 candy necklaces
coconut juice and mexican candy

Wednesday, August 4, 2010

artichoke mushroom pizza etc.

my lunch today: artichoke mushroom pizza w/ bell peppers on caramelized onion reduction sauce (amy's brand frozen non-dairy pizzas)

collard greens with tofurkey brand kielbasa soysage, roasted tomatoes, brussel sprouts, red onion, and like 6 cloves of garlic.

cold yerba mate tea. (cause its hot). b12 losenge.

for breakfast i had a whole wheat pancake cooked with raisins, eaten with peanut butter, margarine, and grape jelly. a tall glass of nesquik.

yesterday i bought collards for a dollar.
and i ate...

peach chamomile tea
2 breakfast burritos (seasoned mashed tofu, potatoes, zucchini, cilantro, tomato, garlic, onion, etc.)
4 squares off my chocolate bar (endangered species chocolate, tiger one with espresso beans, bought it the other day from the zoo for $3). yerba mate hot tea.

kombucha (my new homebrew tastes like apple cider, so we tested the alcohol%by volume and it said it was 4%! theres no beer in the house to double check my alcohol% reader is working, we have to buy some alcohol to test it... i'll pick some up next time i'm at the store.)

bowtie pasta with mushrooms in an 'alfredo' sauce

banana
blueberry apple muffin and chocolate soymilk (from coffee shop)
and 1/2 strawberry banana muffin. vitamin.

day before that i made eggplant and keilbasa soysage with toast for a midnight snack

and ate an entire bunch of bananas, and a mango, and a black bean burrito, raisins, original sun chips, animal crackers, apple juice at work.

applesauce
potato leek soup with dulse, mushrooms, turnip, lots of garlic.
white minute rice with frozen veggies (corn, carrots, green beans, lima beans, peas), braggs soy sauce, extra canola oil (for the omega 3s), tapatio hot sauce.

frijoledillas (like a quesodilla, but spread mashed beans between corn tortillas) and fried plantains.

dr pepper and chocolate bar.
i think i had french fries that night also.
and before that i went to a wedding and they fed us portabello mushroom fajitas with black beans, guac, salsa fresca, on tortills, coffee raspberry cup cakes with frosting, lots of wine.


Monday, July 26, 2010

shopping trip:

grape nuts cereal
canola oil
soy milk
baby portebella mushrooms
can pineapple
papaya
bananas
avocados
$20.97

fruit, nesquik, eggplant, sweet potatoes, pbj etc

banana
slices papaya
crushed pineapple
nesquik w/ soymilk
[protein, calcium, iron: (p1g,c1%,i2%)(p.5g,c1.5%,i1.5%)(i2%)(p6g,c50%,i8%)]

burrito with sweet potatoes with onion and garlic (whole wheat tortilla)
grilled eggplant with baby bella mushrooms, 1/2 avo, 1/4 c split pea, 1 de-stemmed collard leaf, rubbed with salt and then rinsed and sliced thinly eaten raw on top the burrito (breaks cellulose walls releasing more nutrients and softening leaf)
[(p1g,c1%,i2%)(c1%)(p3g,c4%,i6%)(0)(p1g,i2%)(p2g,c1%,i3%)(p2g,i2%)(p.5g, c2%)in order]

...

Sunday, July 25, 2010

cereal, squash pasta

special k red berries cereal w/ raisins
strawberry flavored coconut milk kefir (like yogurt)
ghetto mocha (nesquik powder, instant espresso)

1/2 med. watermelon (with a spoon)

sweet potato, bowtie pasta with yellow squash and marinara sauce w/ dulse (instead of salt). collards. onions.
tator tots. orange juice.

french fries w/ BBQ sauce.
laver seaweed snacks
uncle eddies oatmeal raisin cookies (2) dipped in chocolate toffee crunch non-dairy ice cream (by soy decadence, turtle mountain)